Friday, January 31, 2014

Clean Eating Lemonade

Clean Eating Lemonade
I love lemonade, but feel guilty when I drink it because it contains so much sugar.   Yet, I gave up artificial sweeteners for various reasons.  It was a bit of a lose- lose situation, until I discovered stevia, which doesn't have many (if any) side effects or contain chemicals. (Truvia is the brand I usually buy.)    So I searched for some eating clean ideas for lemonade and found this one.  I usually substitute stevia  for raw sugar, and just add it to taste, but here is the original recipe.  It is excellent used in my Lemon Refresher Shakeology as well!
Prep time: 
Cook time: 
Total time: 
Ingredients
  • Juice of 6 lemons
  • 1 cup water
  • ¾ cup raw sugar
  • 1 cup ice
  • 3 cups cold water
Instructions
  1. Heat 1 cup of water in a medium sauce pan.
  2. Add the sugar, stir until dissolved.
  3. Combine the sugar water and lemon juice in a pitcher.
  4. Add the ice and most of the water. Stir until combined and all the ice has melted.
  5. Test the lemonade and add water as needed for taste.
http://www.thehomespunjournal.com/2013/05/21/clean-eating-lemonade/

Lemon Refresher


Lemon Refresher- super quick and easy!

1 scoop Vanilla Shakeology
1/4 c. water
3/4 c. lemonade (I like mine a bit on the thin side, add ice or decrease lemonade to 1/2 c. for a thicker shake.)

Blend well!

Saturday, January 25, 2014

Orange U Happy Shakeology

Orange U Happy

Orange U Happy

1 serving of Chocolate Shakeology
  • ½ cup raspberries
  • ½ cup orange juice
  • ½ cup water
Blend well, add ice if desired.
Calories:228
Protein:19 g
Carbs:37 g
Fat:1 g
Saturated Fat:< 1 g




  

Wednesday, January 22, 2014

Quinoa Bean Wrap

Quinoa Wrap
1 cup of dry quinoa, or feel free to use any leftover quinoa you have – Note: This makes up a full batch of quinoa, but I use it up all week in this wrap, as well as other dishes.
2 cups filtered water
1 15-ounce can of black beans, drained <-- no cans; use fresh or frozen instead
1 avocado
6-8 spinach leaves
Monterey jack cheese to taste
feta cheese to taste
large (9-inch) whole-grain or spinach tortilla

Avocado-Tahini Dip:
makes approximately 1 1/2 cups
1 medium ripe avocado, peeled and diced
1/3 cup well stirred tahini – make sure this is a level cup, as too much tahini will overpower the dip
3 tablespoons fresh lemon juice (approx. 1 lemon)
1/2 teaspoon ground cumin
2 tablespoons cilantro, minced
1/2 teaspoon coarse sea salt
1/4 cup filtered water

YUMSource:
http://www.marinmamacooks.com/2014/01/quinoa-wrap-with-black-beans-feta-and-avocado/

Monday, January 20, 2014

Turbo Fire Chili

TurboFire Chili

Dinner Inspiration!
 From the Turbo Fire workout/ meal plan. Throw it in the crockpot in the morning and you have a clean eating dinner ready! You can add green peppers, mushrooms or any other veggie you would like! (I am not a huge meat eater, so sometimes I substitute a extra type of beans instead of the meat.)

Ingredients
1 lb. lean ground turkey
½ cup diced tomatoes
8 oz. whole kernel corn, canned
½ onion, diced
2 cloves garlic
8 oz. black beans, canned
8 oz. pinto, chili, or kidney beans canned
1 tbsp tomato paste
1 package Lawry’s chili seasoning
4 oz. low-fat shredded cheddar cheese (optional)

Directions. Brown turkey. Drain and discard any fat. Place all ingredients except cheese into a slow cooker. Cook for 4 hours on low or 2 hours on high. Top with 1 oz cheese if desired.

Saturday, January 18, 2014

Cookie Dough Greek Yogurt




                               Breakfast/ Snack/ Dessert Idea- Cookie Dough Greek Yogurt

Ingredients
➡3/4 cup plain Greek yogurt, 1 tbsp nut butter, 1 tbsp honey, 1/4 tsp vanilla, pinch of sea salt, 1 tbsp mini chocolate chips.

Directions:
➡Combine Greek yogurt with the nut butter, honey, vanilla and sea salt. Mix until smooth. Top with mini choc chips and enjoy!!!




I like sweet things in the morning.  If I could eat cookies for breakfast, I would.  Since that isn't the smartest way to begin the day, I used this idea from Melanie Mitro's blog (my personal Beachbody coach) to get some protein and feel like I am getting a treat. This is a great idea for dessert or snacks as well!

Thursday, January 16, 2014

Morning Refresher Shakeology


Morning Refresher-  My new favorite!

  • 1 serving of Vanilla Shakeology
  • 1/3 cup cubed mango
  • ½ medium banana
  • 1/3 cup pineapple chunks
  • ½ cup water
Calories:243
Total Fat:2 g
Saturated Fat:0 g
Cholesterol:5 mg
Sodium:211 mg
Carbohydrate:43 g
Fiber:6 g
Sugar:27 g
Protein:17 g

Wednesday, January 15, 2014

T25 Beta Review

I am on week 3 of the Beta round of T25.  I wanted to post another review on my progress and thoughts so far.  Keep in mind that I am 20 weeks pregnant, so I have been modifying with lower impact moves, although I still try and do as many without modifications as I can.  Most of the modifications come in the ab/ floor exercises, which I either do on a BOSU, or try and come up with a standing version.

Pros: 
  • 25 minutes is easy to get in!  Even when I don't feel like working out, I can talk myself into 25 minutes.
  • Shaun T is the perfect trainer.  Pushes you, but fun and nothing annoying about him.
  • Beta is very different than Alpha, so you get a wide variety.  I did love Beta, so at first, I was bummed to be done, but Beta has its own perks, and I love it now as well.
  • Even pregnant, my arms and legs have slimmed down and become more toned.  (My stomach obviously is growing, but I feel like my obliques are firmer.)  I've been told you store fat when pregnant, but I don't think that has happened for me yet, which is just fine.  I started with enough fat stores, haha!
  • 5 weeks is just long enough to get the routine, but not long enough to get bored!  I just ordered the Gamma round (doesn't come with the basic order) for another 5 weeks of T25.
Cons:
  • None
I really tried to come up with a con, but couldn't.  This is my favorite Beachbody program so far (or at least, it ties with Turbo Jam and Turbo Fire, but it's shorter.)  The only thing I could see for other people is that if you are a beginner, this may not be the best place to start.  However, with modifications and being 25 minutes, even newbies can make this work.

Order T25 Today!

(Pic to the right is Tania, the modifier in T25.  She was "The Machine" in Insanity and used T25 to bounce back from having her son.  I will be quite happy to bounce back like this, and I know it's possible with T25 and Shakeology!)

Brazil Butt Lift Review

 Brazil  Butt Lift

Here is my most honest review. (I wasn't blogging when I did BBL, so this is after the fact, rather than Day 1, midway, etc.)  I didn't like this program at all.  I gave it 3 weeks and couldn't do it anymore.  This is the only workout I've just given up on.  Maybe was mentally weak during that time, but I believe we all have workout personalities and will always have some we like and some we don't.  Some people love this program to bits, but that wasn't me.  The eating plan is pretty basic:  lean protein, veggies, complex carbs.  The workout times were reasonable.  The workout moves were not terrible individually, but put together, I just dreaded it for some reason.  Did it work my bum bum?  For sure.  Was it fun?  Ehhh... not so much.  I found Leandro (who some ladies love!) to be a bit annoying.  The beach scenery was nice, but I just felt like I was working out to a music video full of fitness models rather than the athletic Beachbody people I aspire to be.  I really am not sure why I didn't love it, but we just didn't click.  Bottom line?  No love connection.

Buy it Anyway
I don't care what Kelli says, I want to Buy It Today  

Tuesday, January 14, 2014

Orange Dream Shakeology

Orange Dream Shakeology

My personal favorite!


Orange Dream Shakeology
Total Time: 5 min.
Prep Time: 5 min.
Cooking Time: None
Yield: 1 serving
Ingredients:
½ cup water
½ cup 100% orange juice
1 scoop Vanilla Shakeology
½ tsp. finely grated orange peel
1 cup ice
Preparation:
1. Place water, orange juice, Shakeology, orange peel, and ice in blender; cover. Blend until smooth.
Nutritional Information (per serving):
Calories: 186
Fat: 2 g
Saturated Fat: 0 g
Cholesterol: 5 mg
Sodium: 211 mg
Carbohydrate: 27 g
Fiber: 3 g
Sugar: 17 g
Protein: 17 g








P90X/P90X2 Portions (per serving)
1 protein
1 fruit


Body Beast Portions (per serving)
1 protein liquid
1 carb liquid

Tips for Getting Your Veggies in

 Part two on my series of helping you to eat more veggies!   In part one, we looked what counts as a serving. See- Part One Eating Your Veggies- What is a Serving?.  refToday's post is all about tips and tricks to help you get veggies in.  I will be very honest here and say that I generally don't like veggies.  I have a few I can tolerate, but I am not one of those people who loves a good salad or likes to much on carrots if I have a choice.  I now have a two year old who I really try and model good habits for, so I have been making a better effort on serving veggies more often.  I am pretty proud of myself for getting on board with green smoothies- and they are surprisingly tasty.  (I see a future post on green smoothies in the works.) So, between Shakeology, and the tips below, I hope you can gain some new ideas to help you become a healthier version of yourself, whatever your reason may be.

Some tips for getting your veggies in:
  1. Fill your plate with half veggies (fruit can count too, and does complement a salad nicely. Just be sure you aren't doing all fruit, as veggies are lower in calories and have necessarily nutrients as well.)
  2. Put them in a smoothie.  Apple juice, baby spinach, a few raspberries make the best green smoothie!  Pairing veggies with fruit and/or yogurt in a smoothie is an easy way to get a couple quick servings of raw vegetable.
  3. Find new ways to use veggies.  Vegetable muffins, zucchini cakes, spinach manicotti, eggplant parmesan, etc.  By using vegetables with other ingredients, you open up a lot of possibilities to add in veggies in a way that isn't overpowering.  I recently found a recipe for some excellent vegetable muffins, and I added blueberries for a little something more- I really love them! (Veggie Muffins)
  4.  Eat the rainbow. The most brightly colored produce is often the most nutrient-rich, so it’s important to eat a wide variety of colorful vegetables—particularly dark green, red and orange vegetables.  When your plate is visually appealing, it seems more appetizing.
  5.  Potatoes do count.  Potatoes have gotten a bad name, and sweet potatoes are one of the top foods for eating clean.  You can put a little bit of coconut oil, nutmeg, and cinnamon on a baked sweet potato and it is heaven!  Potatoes are packed with potassium, so rethink your ban on potatoes. (By the way, 1 medium sweet potato or 1 cup of cooked or mashed potato is a serving.)
  6. Add veggies into dishes you already like- layer zucchini slices, chopped spinach, or cooked carrots into lasagna. Stir broccoli or cauliflower florets into macaroni and cheese. Toss
  7. Eat soup. Embellish your favorite soups with added veggies. Some homemade soups already contain a nice amount of vegetables, but most canned and commercial choices can stand to have their veggie quota bumped up. Just add the raw or frozen vegetables while you are cooking or heating the soup. (Side note: In general, homemade soup is better than the canned version which has preservatives and lots of sodium!)
  8. Load your salads with veggies you prefer.  The options include cucumber, grated carrots, zucchini, green beans, onions, radishes, jicama, tomato, broccoli or cauliflower florets. 
  9. Use spinach or other dark greens as a base for your salad.  Iceburg lettuce lacks a lot of the nutrients the darker leaves have.
  10. Serve your veggies raw. Raw veggies can be more appetizing than their cooked counterparts to people who aren't crazy about vegetables. The flavors of raw veggies can be milder than those of cooked ones. And the texture is crispy, rather than mushy.  Paired with hummus, this is a perfect snack for even those who don't love veggies.
  11.  Take your veggies skinny dipping. There's nothing like a little light ranch dressing or onion dip to make a platter of raw veggies disappear. Make it super easy by using bottled light ranch, bleu cheese, or Italian dressing. To make light onion dip, stir onion soup mix into some fat-free or light sour cream. (As mentioned before, hummus is a great complement to veggies and packs some protein for a balanced, clean snack.)
  12. Sneak in the veggies. Most people like spaghetti and pizza, which makes them a good place to sneak in some vegetables. Chop any vegetables your family likes (zucchini, onions, eggplant, broccoli, celery, carrots) and add them to the spaghetti sauce. The smaller you chop them, the less likely anyone will notice that they're there. Vegetables can also be a tempting topping for your pizza, adding fiber and nutrients. Any combination of the following will work well: fresh tomato, onion, bell pepper, mushroom, zucchini, artichoke hearts, fresh basil leaves, and chopped spinach. You can add veggies to quesadillas and omelets as well.
  13. Drink your veggies. There are several good veggie juices on the market (V-8 or carrot juice), even veggie-fruit juice blends that taste great. Or, create your own veggie blend juice by blending some carrot juice with a fruit juice.
  14.  Make them fun. Some vegetables are just more fun to eat than others. Corn on the cob (especially when grilled) continues to be fun into adulthood. So are veggie kabobs, and celery sticks filled with natural peanut butter or light cream cheese. And a zucchini half, tomato, bell pepper, or portobello mushroom stuffed with a savory filling can be as elegant as it is fun.
  15. Grill your veggies.  Before grilling, just brush veggies lightly with canola or olive oil, light Italian dressing, or the marinade you're using for your meat (make sure to use marinade that hasn't touched the raw meat). Large pieces can go straight onto the grill (portobello mushrooms, zucchini halves, large pieces of eggplant, asparagus spears). String smaller pieces onto a skewer for a veggie kabob.
  16. When all else fails, you can always sprinkle a little grated, reduced-fat cheese over the top. If cheese sauce is more your style, drizzle it over vegetables like broccoli or cauliflower and suddenly, it's a whole different ball game.  This is not the weight loss version, but rather is focused on building a positive connection to veggies, so this works best for kids and not as a daily way to serve veggies.
  17. Make veggie chips. Kale chips, spinach chips, zucchini chips- I've recently tried all of these and they are a great snack.  There are several recipes, but in general, drizzle with olive oil, salt, pepper, and some Italian seasoning, bake until crispy.  Delicious!
  18. Try a new vegetable each week.  There are all sorts of vegetables and fruits that are interesting, but we never stop to check them out.  Make it a priority to try a new vegetable or fruit each week.  You may find some really surprising results if you have an open mind. (I never ate mushrooms until about a year ago when I found a recipe on the gnocchi box for gnocchi with mushroom sauce.  I decided to give it a try, and both my husband I became mushroom eaters.  It did take an open mind though!  And by the way, grilled portabellos were a result of being open minded and they are so tasty!)
  19. Have a meatless Monday (or any other day of the week.)  Make this a chance to try vegetarian dishes featuring vegetables.  There are lots of possibilities, even if you are a meat lover. How does Baked Penne with Roasted Vegetables sound?
  20. Speaking of roasted vegetables, try it out!  I never liked asparagus until I tried roasting it.  Toss asparagus in some olive oil, sprinkle with salt and pepper, and roast until slightly tender.  I now have roasted veggies for dinner at least once a week.  My favorite combo is asparagus, sweet potato, and red potatoes. (The potatoes take longer to roast.)  I often have leftover veggies that I toss in pasta with some mozzarella and balsamic for another meal.
 What are your favorite ways to get in your veggies?  I'm always looking for more ideas!


Monday, January 13, 2014

Toblerone Shakology

Toblerone Shakeology

1 serving vanilla Shakeology (or chocolate)
1 Tbs. cocoa powder (omit if using chocolate Shakeology)
1 Tbs. honey
1 tsp almond extract


Add ice if desired. Blend well!

Sunday, January 12, 2014

Green Smoothie Shakeology

Green Smoothie (aka Feed My Frankenstein)


1 scoop vanilla Shakeology
1/2 c. plain greek yogurt
2 cups baby spinach
3/4 c. carrot juice 
4-5 strawberries
Blend well

Calories:357
Total Fat:2 g
Saturated Fat:0 g
Cholesterol:5 mg
Sodium:311 mg
Carbohydrate:49 g
Fiber:7 g
Sugar:38 g
Protein:40 g


Vanilla Chai Shakeology

Vanilla Chai

1 serving of Vanilla Shakeology
  • 1 cup brewed Chai tea (cooled)
  • 1 tsp raw honey
  • 1 dash ground allspice
Calories:151
Total Fat:2 g
Saturated Fat:0 g
Cholesterol:5 mg
Sodium:211 g
Carbohydrate:20 g
Fiber:3 g
Sugar:12 g
Protein:16 g

Friday, January 10, 2014

What is a Serving of Vegetables?

What is a Serving of Vegetables? 

For someone like me who was not a fan of veggies, the recommended 5 servings of veggies per day seemed like a lot.  I am being 100% honest here when I say that green smoothies and Shakeology are solely responsible for my increased veggie interest.  I discovered green smoothies and thought I would give them a try.  They were much tastier than I anticipated.  I started drinking them daily.  Then, I got pregnant with baby number two and could barely eat anything for 14 weeks.  During that time, greens were the last thing I wanted, so I finally gave in and tried Shakeology.  I figured disguising the veggies in more of a shake taste would give me a chance to give this baby some nutrients.  Plus, Shakeology has a ton of superfoods that I believe really helped me get my energy back.  Shakeology has since killed my cravings and made it so much easier to eat clean that I ever thought possible.  On the occasional days I don't get Shakeology in, I can tell the next day, as my cravings start creeping in.  Now that I am on the track to eating better, I have started combining greens and Shakeology for an unbeatable drink on the healthy scale.

 During this quest to eat better, I started thinking about what an actual serving of vegetables is and if I would ever be able to meet the recommendations.  I still have to get creative and plan to do some posts on recipes with "hidden" veggies to help my two-year-old get more in her system, because we all know she isn't going to be drinking something green.... yet!  I wanted to share some quick tips on a what a serving of veggies is to start us all on the right track to health.


Only one in four Americans eats the recommended daily servings of vegetables and fruits, which means we’re missing out on the nutrients that produce delivers, especially potassium and fiber. How many servings should you be eating?  Adults should aim for 2½ cups of vegetables.
(See the full article here)



2 1/2 cups seems easy, but it depends on if the veggies are cooked or raw.  So, what counts as a serving?  (Comes from the Food Pyramid Guidelines)
 Vegetable Group
  • 1 cup of raw leafy vegetables
  • 1/2 cup of other vegetables cooked or raw
  • 3/4 cup of vegetable juice
Fruit Group
  • 1 medium apple, banana, orange, pear
  • 1/2 cup of chopped, cooked, or canned fruit
  • 3/4 cup of fruit juice (I usually only use juice in Shakeology or green smoothies, as otherwise, it doesn't do much for satiating your hunger.  You are better off to eat whole fruit so you get the filling fiber as well.)
Stay tuned for my next post on painless tips for getting more veggies in each day.

Thursday, January 9, 2014

Orange Dream Shakeology

Orange Dream Shakeology

My Personal Favorite!

Orange Dream Shakeology
Total Time: 5 min.
Prep Time: 5 min.
Cooking Time: None
Yield: 1 serving
Ingredients:
½ cup water
½ cup 100% orange juice
1 scoop Vanilla Shakeology
½ tsp. finely grated orange peel
1 cup ice
Preparation:
1. Place water, orange juice, Shakeology, orange peel, and ice in blender; cover. Blend until smooth.
Nutritional Information (per serving):
Calories: 186
Fat: 2 g
Saturated Fat: 0 g
Cholesterol: 5 mg
Sodium: 211 mg
Carbohydrate: 27 g
Fiber: 3 g
Sugar: 17 g
Protein: 17 g








P90X/P90X2 Portions (per serving)
1 protein
1 fruit


Body Beast Portions (per serving)
1 protein liquid
1 carb liquid

Wednesday, January 8, 2014

T25 During Pregnancy- Progress Review

This is my second week of T25 Beta round.  Since this is a new blog, I want to give you a bit of background before I get to the review itself.  I am a mom of a 2 1/2 year old daughter, who is the cutest thing on earth.  I am 19 weeks pregnant with baby #2.  I started T25 after my morning sickness subsided enough for me to feel human again.  I have done Beachbody programs for quite awhile- I started with Turbo Jam, and combined with running, lost over 40 pounds.  (Turbo Jam is still one of my favorites.)  I have since completed P90x, Brazil Butt Lift, Chalean Extreme, Turbo Fire, and Insanity.  I have done Zumba, and lots of my own workouts at home.  (I was a certified personal trainer for several years.)  T25 was on my priority list because the workouts are 25 minutes 5 days per week.  Although I don't struggle much with workout motivation, I do struggle with my diet, as I love eating.  Recently, I discovered Shakeology after trying every excuse not to drink it. Once I gave in, my Starbucks addiction went away without trying.  I have been eating clean, without a lot of effort and without a lot of cravings (even pregnant!)  I am so excited to see how the baby weight comes off this time with my new eating habits of clean eating and drinking Shakeology once per day.

On to the T25 review.  A disclaimer here is that it is an intense workout.  Don't think that because it is 25 minutes that it's for beginners.  There may be some better options for workouts if you are a beginner.  That being said, I love T25.  The workouts are short, but depending on the day, 25 minutes can seem like a long time, so it works out pretty well.  I have not skipped a workout because 25 minutes can be carved out of a day pretty easily. I do modify some moves, but have been able to keep up for the most part. (I replace the floor ab moves with something on the BOSU or standing ab moves to be safer.)  The Alpha round was actually fun, minus the Total Body Circuit.  (That one was a good workout, but the type of workout that you are swearing at Shaun T for putting such moves in one workout.)  The Beta round is a lot different, which is good for a change of pace, but I was a little sad because I liked the Alpha round so much.  Each round is 5 weeks, and there is a Gamma round that can be purchased separately to add 5 more weeks.  I will probably purchase the Gamma round because T25 and I get along so well. 

As mentioned previously, I am now eating a lot cleaner and drinking Shakeology, so I am really pleased with the results.  I have managed not to gain any weight during the first 20 weeks of pregnancy, which should help significantly with being able to stay within the recommended range of weight gain.  I am also hoping that becoming so much stronger will help with labor and recovery.  (My recovery with my daughter was really good, and I attribute that to working out as well.  I did Zumba and Turbo Jam throughout.  My eating wasn't so great, so the 7 pounds I never lost was probably from the last couple of months of allowing myself ice cream drumsticks and poptarts.  I won't be doing that this time, and haven't had the urge at all.)

Bottom line?  T25 is a great workout that makes it difficult to find an excuse not to workout.  It can be modified, but it is a challenging workout and you should be used to exercising before you start this.  Shaun T is hard not to like, even when he throws in things like oblique pushups.  If you need some guidance or have more questions, contact me at kellilkorn@gmail.com or beachbodycoach.com/kellikorn.

Saturday, January 4, 2014

Clean Eating Pineapple Coconut Pancakes

Clean Eating Pineapple Coconut Pancakes


  • 1/2 cup whole-wheat flour
  • 1/4 cup oats
  • 1 teaspoon stevia
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 3/4 cup part-skim ricotta cheese
  • 1 large egg
  • 1 large egg white
  • 1/2 cup skim milk (or 1/2 c. pineapple juice)
  • 1 teaspoon freshly grated lemon zest
  • 1 tablespoon lemon juice
  • 2 teaspoons coconut oil, organic, unrefined
  • 1/2 cup chopped pineapple (plus more for topping)
  • 1 tsp coconut extract
  • Shredded coconut to taste
  1. Whisk whole-wheat flour, all-purpose flour, sugar, baking powder, shredded coconut, and baking soda in a small bowl. Whisk ricotta, egg, egg white, milk/ pineapple juice, chopped pineapple and coconut extract in a large bowl until smooth. Stir the dry ingredients into the wet ingredients until just combined.
  2. Brush a large nonstick skillet with coconut oil and place over medium heat until hot.  Pour desired amount of batter in pan Flip the pancakes and cook until golden brown, about 2 minutes more. Top with more shredded coconut, chopped pineapple, and agave or honey if desired.

Breaking my Starbucks Addiction

I have been trying to decide how I want to use this blog- do I use it for health and fitness for my Beachbody clients?  Do I use it with mental health information for my private therapy clients?  Do I use it for a place to talk about things I find interesting?  I think I have decided to use it as all three.  Health, wellness, and mental health all go together.  I happen to have a great interest in all three and hope to be able to share inspiration, helpful, and sometimes thought-provoking information.  Today's post is more in the area of my personal interest, but it is very much wellness related and has helped me gain power over my Starbucks addiction, which was part physical and part mental.  I'm sure you can relate with some area of your life that has become an addiction you have just decided to accept.

So here is a true story- I am a recovering Starbucks addict. I was going there 3 times per week for probably about the last year for a drink (Chai) and a breakfast sandwich. I attempted to give it up for awhile, but finally just accepted that I was an addict, lol. I was probably spending about $60 per month at Starbucks. I had a moment when I was playing kitchen with my two year old, Jade, and she asked if I wanted a "Grande Chai". It was super cute, but also made me realize how much she was watching and I decided to give Shakeology a try with my workouts because I didn't want her thinking the drive through was a good option for meals. I started Shakeology in mid November as part of a Challenge pack with T25. I am 15 weeks pregnant, so there were days I didn't get Shakeology in with my morning sickness, but even having Shakeology 3-4 times per week, my Starbucks addiction has vanished. I have been there twice since starting Shakeology a month ago, and one of those times, I really didn't enjoy it. I haven't had cravings or the desire to go there (the two times I went were out of habit and convenience), and really am not missing it. My mornings are now filled with either Shakeology or a clean breakfast that I look forward to. I really was skeptical of Shakology and didn't even really try to give up Starbucks for the last few months, so I am really amazed as this result and hope it will help me lose the weight from Baby Korn with a bit less effort this time.