Clean Eating Lemonade
I love lemonade, but feel guilty when I drink it because it contains so much sugar. Yet, I gave up artificial sweeteners for various reasons. It was a bit of a lose- lose situation, until I discovered stevia, which doesn't have many (if any) side effects or contain chemicals. (Truvia is the brand I usually buy.) So I searched for some eating clean ideas for lemonade and found this one. I usually substitute stevia for raw sugar, and just add it to taste, but here is the original recipe. It is excellent used in my Lemon Refresher Shakeology as well!
Ingredients
- Juice of 6 lemons
- 1 cup water
- ¾ cup raw sugar
- 1 cup ice
- 3 cups cold water
Instructions
- Heat 1 cup of water in a medium sauce pan.
- Add the sugar, stir until dissolved.
- Combine the sugar water and lemon juice in a pitcher.
- Add the ice and most of the water. Stir until combined and all the ice has melted.
- Test the lemonade and add water as needed for taste.
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